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Poster Worst Cooks in America Season 23 The Good, The Bad and The Burnt 2022

Worst Cooks in America Season 23 The Good, The Bad and The Burnt 2022

Chefs Anne Burrell and Cliff Crooks introduce their recruits to cowboy cuisine, starting with a game showcasing Southwestern flavors and ingredients. After a tough morning on the ranch, it's time for a hearty breakfast, so the chefs teach their teams how to make eggs Benedict with a Southwestern twist. For the main dish challenge, the recruits tackle a classic Tex-Mex dish, chile rellenos. While some recruits really pull themselves up by their bootstraps, the least successful recruits are put to pasture.

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